We select this recipe because we love Greek mythology.

Paula Rodríguez Iglesias y Sofía Sainz de la Maza de la Verde, 2º Secundaria

Cake of Greek Yogurt

Ingredients

• 1 Greek yogurt
• 4 eggs
• 375 g of sugar
• 375 g of flour
• 0, 125 l of sunflower oil
• ½ baking power
• Zest of lemon

Elaboration

1. Mix the ingredients and bake in a temperature of 180º and preheat 10 minutes.
2. Time in the oven: 40/45 minutes