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Italia:Gnocchi y Tiziano

I´ve chosen this recipe because I love Italian food, specially gnocchi, with every types of sauces, but I think this one could be delicious. You can eat gnocchi with a lot of accompaniments like tomato sauce, different types of cheese, basil, oregano, parsley… RICOTTA GNOCCHI (Italian recipe) INGREDIENTS: ⦁ Gnocchi ⦁ Salt ⦁ 2 cups … Leer más ….

Bowie para unos Brownies

WHY? I chose that recipe and that song because they’re two important elements for one of my favorite films: ‘The perks of being a wallflower’, directed by Stephen Chbosky. This movie is about a group of teenagers (one of them, with some socializing troubles), and it’s based on my favorite novel (with the same title). … Leer más ….

Cocinero, Cocinero con Sergio Arco

Sergio ha emparejado el Cocinero, Cocinero de Antonio Molina con Arroz con Habichuelas Cocinero, cocinero enciende bien la candela y prepara con esmero un arroz con habichuelas cocinero, cocinero aprovecha la ocasión que el futuro es muy oscuro, que el futuro es muy oscuro, ayyyyyyy, trabajando en el carbón. Cocinando me doy una maña que … Leer más ….